Hello again

 I couldn't write articles because of much homework, essays, and the enormous earthquake.
 But, now I'm fine and want to restart the blog.


I'm happy to meet many people through this blog:-)

Kyoto!!

 Today I went to Shijyou and Sanjyou (Kyoto) to find some books.

Have you ever been to Kyoto? If you'll come to there, I recommend  to go to Shijyou and Sanjyou!!

 I ate "Sanuki Udon" at MARUGAME SEIMEN. I love Udon!! These toppings are grated daikon,
green onion and Kabosu. It was very delicious!! Also, we can make it at home. I sometimes make and eat
it at my house :-)

 This is the post office. It looks like cool!!

 But Shijyou is also the modern town.

 This building is "Minamiza". In this building, Japanese traditional plays like Kabuki are held.

Tomorrow I'll start to write essay about religion throughout the day, but I want to cook dishes :-)

Simple dish

 Last year I made "broccoli and tuna with cheese". It's very easy to make it!!

1.  Boil broccolies.
2.  Put tuna on broccolies.
3.  Put cheese and heat in a microwave oven to melt cheese.

 If you're worried about another, try it!!

AFC Asian Cup Qatar 2011

 Did you watch AFC Asian Cup Qatar (Japan VS Korea game)? I watched it !! Japan won the game!!
I'm very happy :-) ,but I'm sleepy now..

 Meanwhile, I'll introduce New Year dish (Ozouni).

●Ingredients
  ●Food
     ・chicken
　  ・steamed fish-paste cake
     ・Japanese citron
　  ・spinach (or komatsuna)
     ・rice cake
　●Soup
　　・soy sauce
　　・sake
　　・a pinch of salt

1. Cut chicken and put them and water into a pot. Also, put the pot over a fire.
2. Before the water into the pot boil, cut spinach(or komatsuna) and steamed fish- paste cake. ※ wash spinach (or komatsuna) well. In addition, finely chop the Japanese citron. Also, pour soy sauce, sake (proper quantity) into the pot and put a pinch of salt into it.
3. When the water into the pot boiled, put on a fire.
4. Make rice cake in a toaster
5. Put soup (with chicken) , toasted rice cake, spinach(or komatsuna), steamed fish-paste cake and Japanese citron in a dish. (Please refer to this picture!!)

 I eat it except for New Year's Day. This is very good!!

Today's lunch

 I'm a university student, but all school lessons finished last week!! So I would plan for going bookstores.
But I couldn't go to anywhere because I had a headache... x-( Now I'm fine, but I'm very sad because I couldn't go.... Of course, I couldn't go a grocery to buy some foods, so I made lunch with food that were in a refrigerator.

 I cooked "stuffed green peppers" and fried edible chrysanthemum. I fried edible chrysanthemum with sesame oil. Also, the green food which is in the black dish is avocado. I like eating avocado with soy sauce and wasabi.

 I want to go bookstores and the grocery tomorrow!!

Hello!!

 I'm Yuzuko, living in Kyoto, Japan!! I'll write about cooking and my life on this blog, and I want to make friends with many people :-) 
 I'm not good at English, but I'll make efforts...


Nice to meet you ^ ^



:-) This blog is link-free!!

Title: dining room yuzuko
Address: http://yuzuko.blogspot.com/

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